Ingredients:
3 cups wheat flour
1 cup flour
1 3/4 oz butter
2 eggs
1/2 tsp stevia concentrate powder
1 pkg yeast
1/2 c water, warmed
1/2 tsp vanilla


Instructions:
Dissolve yeast and stevia in warm water. Beat butter and eggs in separate bowl, then add flour, yeast mixture and vanilla. Let stand 40 minutes. Roll out and cut into small biscuits. Bake at 350 for 30 minutes.